Saturday, 18 April 2009

  • All Thai'd Up!

    In Lettuce Wraps... (chicken, tofu, carrots, ginger, beansprouts, over large individual Boston lettuce leaves)

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    This was my first attempt!

    Roll then dip into Nuc Mam Lam (Vietnamese homemade prepared fish sauce)

    ----

    Tofu Tom Yum Soup with baby bella mushrooms and bean sprouts.

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    Each dish had a handful of kickin' spicy flavor!

    Total preparation: 60 minutes.

    Cook time: 15 minutes

    Plating: 15 mintues.

    Appetites satisfied: Priceless.

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